Stoelting :: Food Service Equipment

	Soft Serve Machines Stoelting’s Gravity and Pressurized Soft Serve Freezers are available as floor or counter models. These high profit-producing freezers are ideal for restaurants, hotels, fast food operations, buffets, cafeterias, and family fun centers.
	Ross Manufacturing Ross Frozen Custard Machines and Dipping Cabinets for producing frozen custard and Italian Ices. (For further information please click on www.rossmanufacturing.com.)
	Shake Pack high-capacity output into a compact design with Stoelting’s Shake Freezers. These units will handle high-demand rush hour requirements quietly and efficiently, while giving your profits a boost.
	Frozen Beverage Stoelting manufactures a wide variety of frozen beverage dispensing equipment. These compact units are perfect for a variety of high-margin specialty drinks, smoothies, frozen slush drinks including granitas, cappuccinos, frozen cocktails, mocktails and juice.
	Accessories Stoelting also offers accessories for our freezers, such as remote mix pumps and auto fill systems to keep mix handling to a minimum, floor stands for converting counter top units to floor models, and mix-in blenders for marvelous mix-ins.
	Vertical Batch Rugged, reliable batch freezers for Ice Cream, Gelato, Sherbet, Sorbet, and Water Ices. Units are simple to operate, easy to maintain, and built to assure perfect frozen desserts every time.
	Whipped Creme Dispensers Counter-top Whipped Creme Dispensers.