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Continuous Flow Freezers
Continuous feed system provides high-speed production with low overrun. Quick-Freeze Technology minimizes size of ice crystals to ensure smoother, creamier product. Optional dual temperature control switch allows for production of various types of treats, such as italian ice, sorbet, and frozen custard.
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Ross Air-cooled, Single Barrel Counter-top Continuous Flow Freezer
3/4 hp Beater Motor |
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Ross Air or Water-cooled, Single Barrel Continuous Flow Frozen Custard Machine
3 hp Beater Motor
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Ross Air or Water-cooled, Double Barrel Continuous Flow Frozen Custard Machine
(2) 3 hp Beater Motors
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Ross Air or Water-Cooled, Triple Barrel Continuous Flow Frozen Custard Machine
(3) 3 hp Beater Motors |
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Ross M202 Double Barrel Continuous Freezer; 202W water-cooled; 202A air-cooled,
(2) 2 hp Beater Motors |
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