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Foodservice Equipment

Since we manufactured the first soft-serve ice cream freezer machine for Dairy Queen more than 60 years ago, Stoelting's Foodservice Equipment Division has become known as a manufacturer of durable, dependable frozen treat commercial equipment for food service applications. We can show you how you can increase your profits by selecting the right freezer for your business. Choose from Gravity or Pressurized Soft Serve Freezers, Frozen Yogurt Machines, Shake/Milkshake Freezers, Ross Frozen Custard Machines, Vertical Batch Freezers (Gelato and Premium Ice Cream), and Frozen Beverage Dispensers (Cocktail, Slush Freezers, and Frozen Carbonated Beverage Machines). Our units are available as floor or countertop models, designed for ease of operation and cleaning, and are backed by the industries strongest factory warranty.

Soft Serve Ice Cream & Frozen Yogurt Machines

Stoelting Commercial-Grade Gravity and Pressure-fed Soft Serve Ice Cream, Frozen Yogurt, Frozen Custard Machines are available in floor and countertop models.  Equipment is available as single flavor, twin twist, or double cylinder design and are ideal for any restaurant, hotel, fast food / ice cream business, cafeteria, institution or family fun center.

Ross Frozen Custard & Italian Ice Equipment

Frozen Custard Continuous Flow Freezer Machines, Dipping Cabinets, Mix Blender and Ross Carvel Service Parts for Commercial Production of Frozen Custard, Sorbet and Italian Ices.

Shake Freezers

Pack high-capacity output into a compact design with Stoelting’s Shake Machines. These milkshake freezers will handle high-demand rush hour requirements quietly and efficiently, while giving your profits a boost. Ideally suited for high volume commercial operations, such as fast food locations, drive-ins, theme parks, institutions, and recreational facilities. Perfect for thin or thick milkshakes, frozen beverages, smoothies and frozen cocktails.

Frozen Beverage Dispensers

Stoelting manufactures a wide variety of commercial grade frozen beverage dispensing equipment. These compact and ultra high capacity units are perfect for a variety of high-margin specialty drinks, smoothies, frozen slush drinks including granitas, cappuccinos, frozen cocktails, mocktails and juice.

Accessories

Stoelting also offers accessories for our freezers, such as remote mix pumps and auto fill systems to keep mix handling to a minimum, floor stands for converting counter top units to floor models, and mix-in blenders for marvelous mix-ins.

Controls

State-of-the-art IntelliTec2™ control system communicates with the operator through a multiline graphics LCD display using full text instructions, and includes a programmable clean timer that lets the operator know when it’s time to clean each machine.

Vertical Batch, Gelato & Premium Ice Cream Freezers

Rugged, reliable batch freezers for Premium Ice Cream, Gelato, Sherbet, Sorbet, and Water Ices. Our Batch Ice Cream Machines are simple to operate, easy to maintain, and built to assure perfect frozen desserts every time.

Heating / Cooling Mixers

Heating/Cooling Mixers, are pasteurizers for low and high pasteurization.

Whipped Creme Dispensers

Counter Top Whipped Crème Dispenser Units. Simply pour liquid cream into the hopper and press the dispense button. Overrun adjustment knob allows user to select setting for desired product texture. Consistent product texture and structure using fat or thin cream.

Mixi Microcreamery

Delight your customers.  Make your own ice cream with Mixi Micocreamery.

Robofusion Machine

Robofusion kiosks allow children to design their own six layer ice cream and candy treat on a touch screen; just push "Go" and watch a robot prepare their treat in two minutes.